Say no to insects, spoilage & mold!
With Nox, discover an inovative Modified Atmosphere conservation process suited for modern agriculture.
of the world's crops are lost every year.
tons of raw materials are destroyed.
already protected with Nox®!
With Nox®, it's simple. Easily store your production in a CO₂-rich modified atmosphere. You quickly eliminate insects, prevent re-infestation and slow product degradation.
Preservation by CO₂ is a natural process, fully adapted for organic farming. Nox® is designed for organic and adapted for food use.
Once packaged in a modified atmosphere, the CO₂ preservation and protection mechanism begins.
"The increase in CO₂ content in the big bags came to the end of 100% of the adult forms of rice weevils and grain capuchins in just 2 days, regardless of the positioning of the insects in the seina of the grain mass. The level of CO₂ was therefore sufficient at any point in the big bag to generate total mortality of the adult insects."
We are working for a new standard in agricultural storage and transport.
Preserving agricultural produce in a modified atmosphere is a very old technique, first recorded in the Iron Age. But it wasn't until the 1980s that scientists and agronomists began to take an interest.
Today, the mechanisms of modified atmosphere preservation and post-harvest protection are known and documented.
At Nox, we are convinced that this preservation technique will gradually become the global standard for the storage and transport of agricultural raw materials.
More quality and naturalness for consumers, more confidence and peace of mind for producers.
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